Tuesday, November 24, 2009

Butterfinger Pie


A Thanksgiving staple around here, butterfinger pie is scrumptious and oh, so easy-peasy!  The kids have been making this one for years now.

Ingredients


6 (2 1/8 ounce) butterfinger candy bars, crushed
1 (8 ounce) package cream cheese
1 (12 ounce) carton Cool Whip
1 graham cracker crust


Directions


 Mix first three ingredients together.
 Put it in pie crust.
 Chill.
  Enjoy!

3 comments:

Joannof10 said...

I am in charge of dessert this year, and I just added this yumminess to the list! Thanks!!

Kim H. said...

OHMYWORDOFALLYUMMINESS!!! That sounds delish -- and I love that yes, it is easy enough for the kiddos to make!

Tuesday HUGS!

Diana said...

Hi Lisa,
I love your new header photo, gorgeous! I have had this pie before, actually I have had nearly the entire pie before!
Blessed Thanksgiving to you Lisa!
Love Di